Nopalito HCS Boiler Room Inspired by our Winter Seasonal

Inspired by our Winter Seasonal palette

narrow body is designed to fit comfortably in your hand

high carbon stainless steel blades are hot drop forged and ice hardened to minus 80°C

Perfect for pasta and salad

This pie basket features a sturdy wooden tray inside for stacking up to two pies (or a pie and a cake) for easy transport

Nopalito HCS Boiler Room Inspired by our Winter SeasonalNopalito is a collection of recipes for regional Mexican food from Gonzalo Guzman head chef at San Francisco restaurant (and one our favorites) Nopalito. The book includes fundamental techniques of Mexican cuisine, insights into Mexican food and culture, and favorite recipes from the restaurant.