Description
100% Gamay grown at high elevation in granite soils
20 ppm free)
The 2022 purpose is a deep
Minimal sulfur is added during winemaking
Fermentation takes place with native yeasts in cement
2004 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Miani 100% Gamay grown at high100% Sangiovese from Ragnaie, Petroso, Loreto, Fornace, and Cava vineyards. 90 days maceration and 36 mo. in Slavonian oak. A libarary release direct from the winery. The wine lands in our warehouse January 2026.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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