Description

followed by subtle notes of toasted almonds and wet stone

A truly unique champagne from magician Vincent Laval

coconut and tropical fruit

Aged for just short of a year in ex-bourbon barrels

A captivating expression from the Goan shores of India

Lopez Real Oaxaca Espadin Mezcal Artesanal CRV10 followed by subtle notes ofMaguey: Espadn (A. angustifolia haw) Region: Santiago Matalan, Oaxaca Altitude: 1,833 m Maestro Mezcalero: Antonio Lopez Roast: Underground, Volcanic rock, 4 5 days ABV: 45% Grind Tahona Wheel Fermentation: Open air in pine vats Distillation: Double in copper pot still

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
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Lopez Real Oaxaca Espadin Mezcal Artesanal CRV10 followed by subtle notes of

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