Domaine Mee Godard Moulin a Vent Deschanes 2023 Lettie Teague WSJ On Wine Unbelievable pairing for salty cured

Unbelievable pairing for salty cured Spanish meats and raw cheese

sourced from across the appellation and given the Moueix treatment in the cellar

This batch

Their voice is classical and clear — red-fruited

Rita Hills is not the plot twist anyone saw coming

Domaine Mee Godard Moulin a Vent Deschanes 2023 Lettie Teague WSJ On Wine Unbelievable pairing for salty curedMee's newest parcel, only . 7 ha of 46 year old vines at relatively high altitude on sandy soils. Moulin Vent is primed for a vin de garde style, and she threads the needle with precision and care. Lighter in color than the Morgon's, with brighter acidity and violet and tart plum high toned notes to go with the blackberry and blueberry fruit. There is some a stony minerality with graphite, licorice, stones, wet earth and a very medicinal finish.