2024 Azienda Agricola Cirelli, Montepulciano, Abruzzo, Italy Frederic Cossard mostly grafted and in the

mostly grafted and in the highest elevation of the vineyard at 220m where it is very windy

Tropical with a round body

blended and left on the lees for 4 months

The 2013 wine year is marked by a succession of particular climatic conditions: a rainy spring but combined with a hot summer with the strongest sunshine ever recorded in Champagne

Combines all the varietal farmed on the domaine: Pinot noir

2024 Azienda Agricola Cirelli, Montepulciano, Abruzzo, Italy Frederic Cossard mostly grafted and in theOrganic farm certified by IMC (doc. n. 3194 RV. 01), surrounded by 23 hectares of land. Region: Abruzzo Grape: Montepulciano Vineyard Size: 2 hectares Soil: calcium, clay Average Age of Vines: 6 years Farming: organic Harvest: by hand Winemaking: spontaneous fermentation in stainless steel with indigenous yeasts Aging: in stainless steel Fining: none Filtration: none