Chateau Prieure-Lichine, Margaux, France 2016 Azienda Agricola Luigi Voghera creamy and still lively

creamy and still lively

sweet tomatoes

backed by racy acidity

fish or any sea-food dishes

A superb Banyuls that's made from 90% Grenache and 10% Carignan

Chateau Prieure-Lichine, Margaux, France 2016 Azienda Agricola Luigi Voghera creamy and still livelyRich and velvety red in colour with deep violet reflections, the brushed velvet appearance carries over to the texture on the palate. A good lineup of fruit flavours are joined by sweet softness through the mid palate that widens things out rather than dips, and there's a slow build to the finish. Matured in 50% new oak. 94 Pts Decanter DIRECT IMPORT ALLOW 2 WEEKS TO FULFILL