Description

In the cellar

100-percent California native Merced Rye mashbill and is aged in custom-charred American white oak barrels for up to 6 years

Aromas of cream

In keeping with this theme

and it shows in the toasty depth behind the fruit

Peloton de la Muerte Mezcal Criollo SHELF In the cellarWild agave native to Guerrero region Open air fermentation for 5 days Double distilled in both an arabic and filipino still with a wood hat Mezcal artesanal from Mazatln, Guerrero 100% Maguey Criollo (A. Angustifolia Rubescens)

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

Peloton de la Muerte Mezcal Criollo SHELF In the cellar

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