Roederer Estate Anderson Valley Brut Rose NV 042326OFFER fermenting with wild yeasts

fermenting with wild yeasts

Continuing our legacy of quality and consistency

Pop it any time you want bubbles without the fuss

The grape mix runs 40% Chardonnay

and crucially: 41 months aging in neutral barrel with no topping

Roederer Estate Anderson Valley Brut Rose NV 042326OFFER fermenting with wild yeastsCalifornian elegance from the Anderson Valley outpost of Champagne Louis Roederer, this Brut Ros blends 56% Pinot Noir with 44% Chardonnay. Extended maceration on a small portion of Pinot Noir before secondary fermentation achieves that subtle salmon hue and layered complexity. Cranberry, spice, dried rose petal, and mint grace the glass, while the palate delivers guava and cranberry fruit with polished orange blossom, strawberry, and roasted hazelnut