2024 La Casa Vieja Palomino Valle de Guadalupe, Mexico San Fereolo Spicy and brooding

Spicy and brooding

Certified organic farming

Don Ciccio & Figli Amaro delle Sirene Liqueur Washington DC

selecting specific varieties and intentionally growing them for cider quality

who takes everyone’s heart by storm with her cheerful and animated manner

2024 La Casa Vieja Palomino Valle de Guadalupe, Mexico San Fereolo Spicy and brooding100% Palomino from old, organically farmed ungrafted vines at the La Casa Vieja estate. These old own rooted vines are particularly suited to the arid conditions in the area, and yields are low. The Palomino is harvested by hand in mid September, then destemmed manually with a Zaranda. The destemmed grapes are foot trodden and moved to neutral plastic and a 450 liter concrete for fermentation and two weeks of maceration on the skins. The wine rests in