2023 Lamoresca Rosso 'Elsa', Sicily, Italy Bruna sweet mash fermented in stainless

sweet mash fermented in stainless steel for seven days

characterized by a Mediterranean climate with some influence from the Atlantic

VINIFICATION: Vinified in stainless steel and concrete tanks

Easily one of the Cote d’Or’s finest Bourgognes every vintage

Pinot Noir and Chardonnay from old vnes plots in the villages of Vrigny and Chenay

2023 Lamoresca Rosso 'Elsa', Sicily, Italy Bruna sweet mash fermented in stainlessThis wine originated from the concept of creating a blend with 3 different grape varieties on 3 different terroirs. The Nerello Mascalese grows in a very hard and salty clay substrate. The Frappato and Nero d'Avola grow in sandy soil and limestone. This results in a highly concentrated wine with pronounced tannins and elevated alcohol content. We think this wine also possesses significant aging potential. 70% Nerello Mascalese, 15% Frappato and 15%