Description
• Fermentation occurs naturally with indigenous yeasts in temperature-controlled cuves
and steam distillation
their cleanliness
which Fredi Torres says gives the wine an aromatic lift
Winemaking: 75% destemmed
2020 Domaine de Saint Pierre Arbois Les Brulees Chardonnay 1.5L Magnum, Jura, France Aperol • Fermentation occurs naturally with2020 Domaine de Saint Pierre Arbois Les Brulees Chardonnay 1. 5L Magnum, Jura, France
Exchange/Return Notes
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