Don Pilar Tequila Anejo spirits-template ) The leaves are infused

) The leaves are infused in pure grain alcohol for at least two months for a slow and complete extraction of aromatic substances

and more structured

This entry level Scotch from Talisker is anything but entry level

A true gem to be added to the dedicated Burgundy lover's cellar

These seductive aromatics then give way to hints river rock

Don Pilar Tequila Anejo spirits-template ) The leaves are infusedFrom the producer: COLORA bright, shimmering, golden hue. NOSENotes of toasty oak, fruit and butterscotch. PALATEA round, lush palate. Layered with pineapple, chocolate and baked agave. FINISHA decadently slow finish and warm reprise of sweet oak.