Charcuterie Board - small olivewood 1/4" thick and absorb moisture

1/4" thick and absorb moisture as well as heat

They seem to instantly add warmth to any display

Rob Jones' work has become popular on the national-scale

They're a unique addition to any kitchen and the fact that they can seamlessly transition from oven to table is perfection

No dyes are used

Charcuterie Board - small olivewood 1/4" thick and absorb moistureMade by Crafted Downeast right here in Maine, we are loving these new striped charcuterie boards with their plump handles! This board measures approx. 9" x 15" and is made with maple and cherry. Wash with soap and water and oil occasionally. A useful tip: use one side for cutting and one side for serving!