US$ 1499.99
All red and white wines are given skin contact and ferment exclusively with wild yeasts
Mediterranean climate with warm summer days combined with cool mountain
The grapes were harvested by hand and gently pressed as whole bunches before being fermented spontaneously
Aged on the lees for 36 months
Therefore it is our responsibility to increase the biological vitality of the soil
2011 Chateau de Fonsalette (Rayas), Cotes du Rhone Cuvee Syrah Reserve, France Alvaro Palacios All red and white wines100% Syrah. The grapes for this wine come from vines were planted in 1944 1948, and 1987. The wine is aged for three months in enamel vats, then aged for 12 months in 450 Liter casks.
US$ 1499.99
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US$ 750.00
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