2025 Kelley Fox Wines Willamette Valley Gruner Veltliner, Oregon, USA El Mas de L'A The must ferments for ten

The must ferments for ten days with the skins and after racking it remains in fiberglass

The shallow soil lies on top of a layer of fine scree originating from the alluvial cone of the Combe Lavaux

Grands Charrons and Les Vireuils

Rich pink color and fruit character

dusted with citrus and salt – I don’t know how else to describe it

2025 Kelley Fox Wines Willamette Valley Gruner Veltliner, Oregon, USA El Mas de L'A The must ferments for tenThe Grner is always a really fun wine to produce, and Im happy every year that I can offer this bottling to you. Finally, theres a bit more! This wine was tank fermented and is ML complete. Its the colour of sunshine and is a highly transparent. I love looking at it in the glass. The nose is full of fresh, creamy citrus, melon, delicious warming spices and minerals. The mouth is the same and has a certain build to it that reminds me of Juhfark or