2022 Christian Tschida, Himmel auf Erden II Maischevergoren, Burgenland, Austria Piri Naturel Vinification: 100% whole-cluster pressing

Vinification: 100% whole-cluster pressing

2015 4 Kilos Vinicola '12 Volts' Vi de la Terra de Mallorca

A blend of two Yorkville Highlands vineyard sites

·  Base of neutral grain distillate distilled from wheat Sweetened using sugar beet sugar

Within the vineyard “Can Rossell

2022 Christian Tschida, Himmel auf Erden II Maischevergoren, Burgenland, Austria Piri Naturel Vinification: 100% whole-cluster pressingMaischevergoren translates to skin contact. Varieties: Scheurebe and several clones of Muscat Vinification Method: Grapes are hand harvested, destemmed, and crushed by foot. Some of the skins are left in contact with the juice for 2 weeks, and some is left in contact for 4 weeks, making Christians only orange wine. The juice ferments in large barrels with indigenous yeast and no racking. It spends 1 year aging in 500 to 1500 liter barrels and is