2018 | Bergstrom 'Silice' Pinot Noir | Chehalem Mountains Colleleva stone dust and candied oranges

stone dust and candied oranges define the 2019 Brunello di Montalcino

Minerality and spiciness in the foreground

The tannins are all here making it very structured

The palate is rich with minerality

passionfruit and pineapple

2018 | Bergstrom 'Silice' Pinot Noir | Chehalem Mountains Colleleva stone dust and candied orangesInstantly appealing pinot. Complex and powerfully fragrant with violets, blackcurrants and purple cherries, as well as fresh wild herbs and swirling spices. Then, a smooth, succulent feel to the palate follows with such sleek, fine tannins and a supple, silky run to the finish. Such a consistent wine. Drink or hold. 94 Pts James Suckling