Catedral de Mi Padre Mezcal Espadin 060526OFFER with the name stemming from

with the name stemming from the first sight of the craggy rock feature at the highest point of the estate by Piero Antinori in 1966

finishing on a crunchy apple note and crushed rock salt – with an elegance and length that is unparalleled

Best enjoyed neat or on the rocks – ideally alongside a perfectly cooked steak

There is a fine balance between the primary aromas (fruits)

gentle spice

Catedral de Mi Padre Mezcal Espadin 060526OFFER with the name stemming fromFrom the producer: Smooth, Earthy, WoodyThe Elixir of the Gods. Embark on an experience of flavor. Our Espadn will awaken your palette with hues of salty earth and oak tree forests.