Description
Jean de Muzols area of Saint Joseph
500 and 225L barrels and 800L amphora
a reminder of this appellation sits so firmly between the two regions
VITICULTURE:Blend of biodynamics
Bottling is done with a light sulfur adjustment (25 mg/L total) and no filtration
2023 J.B. Becker, Walkenberg Riesling Spatlese Trocken Alte Reben Rheingau, Germany Chiussuma Jean de Muzols area ofThe vines here are all over 40 years old (some up into their 70s) and the concentration is just wild yet at the same time it is more tense, more coiled up, clearer, more incisive. This is just profound juice.
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