Description
The six year on the mid palate contributes cinnamon shortbread and toffee
A passage in oak enriches the profile with elegant and well-integrated spice
called ancestral
Tinta Francisca
The wine has big body
Cacao Aguardiente Ungava Spirits Co. The six year on theEau de Vie de Cacao 45% ABV 375ml Born from curiosity and craft, this unique spirit is distilled from fermented cacao husk a byproduct of our Cacao Liqueur, created in collaboration with Delavoye. What might otherwise be discarded is transformed into something entirely new. Subtle chocolate in spirit form. Ingredients: Spent Cacao Husk, Beet Sugar, Champagne Yeast Serving Instructions: Enjoy it neat, over ice or mixed into your favourite cocktails to
Exchange/Return Notes
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