2019 Remelluri, Blanco Rioja DOCa, Spain Bruna known as Huichica loam

known as Huichica loam

Sourced from 34% St

Fermentation occurs spontaneously with native yeast in stainless steel vats and barrels

2017 Domaine Bruno Lorenzon

syrah and mourvèdre

2019 Remelluri, Blanco Rioja DOCa, Spain Bruna known as Huichica loamVillages: Labastida (lava) and San Vicente de la Sonsierra (Rioja) Site: Doroo, Villaescusa, S. Esteban, Cerraja, Valderremelluri, San Cristbal, Canales, Uzmendi, Transistor, Tabiques, and Cerraja at 605m to 805m Grapes: A blend of many different white grape varieties Vine Age: Planted between 1989 and 2012 Soil: Limestone and clay calcareous with exposed bedrock Vinification: Spontaneous fermentation with indigenous yeasts in barrels and cement