Salumeria Biellese Speck (Smoked Prosciutto), 8 lb. (Refrigerate after Opening) mixed-olives Originating in Asia Minor

Originating in Asia Minor

This variation of mortadella Bologna contains pieces of pistachios and chunks of pork fat

They are also perfect for topping desserts such as frozen yogurt

from cooking to drizzling over a salad to simply eating with a finely baked bread

CoffeeDevocion Coffee harvests whole beans

Salumeria Biellese Speck (Smoked Prosciutto), 8 lb. (Refrigerate after Opening) mixed-olives Originating in Asia MinorThis Speck Prosciutto has a rich, smoky flavor Enjoy this lightly smoked and peppery ham on a charcuterie board with figs and soft cheeses. Try this smoked prosciutto on a crostini appetizer with fresh herbs and a drizzle of extra virgin olive oil. Salumeria Biellese Speck is a smoked prosciutto. First, the meat is covered in ground black pepper. Then, the whole prosciutto leg is air smoked according to the way it is traditionally done in Northern