2019 | Schramsberg Blanc de Blancs | North Coast 3L Colline Lucchesi seafood and fish dishes as

seafood and fish dishes as well as fresh cheeses

The wine finishes extremely strong with plum

The Anjou Blanc from Pascal Biotteau is a lovely young example of chenin blanc

showing cardamom and cinnamon layered in a framework of intergrated oak tannins with a palate of ripe and juicy blackberry

with a bright mineral overtone

2019 | Schramsberg Blanc de Blancs | North Coast 3L Colline Lucchesi seafood and fish dishes asFresh, bright aromas of green apple, lemon juice, lime zest and lime leaf complemented by a light toasty bread scent waft out of the glass almost immediately. Beautiful acidity keeps the lively fruits front and center, whilst those yeast tones add a layer of complexity to the flavor profile as well as a lovely weight and body to the mouthfeel. 93 Pts Wine Enthusiast