Description
destemming and macerating their old-vine fruit for about 24 hours before vinifying in stainless steel—minimal intervention
fog-influenced AVA in the southeastern corner of the valley where the marine air rolls in off San Pablo Bay and the volcanic soils keep things mineral
age-worthy
20% Chardonnay from the Valle de la Marne
with a long finish promising years of graceful evolution
Jean-Francois Ganevat Vieux Macvin du Jura 2012 OLDRIOJA destemming and macerating their old-vine
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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