Shirataki Seven Junmai Ginjo 60% Sake CRV10 A blend of 61% Zinfandel

A blend of 61% Zinfandel

organic composts

The centuries-old recipe for Centerba remains a closely guarded secret to this day

It is a testament to the Lassaigne family’s mastery of terroir-driven Champagne

NOSENotes of toasty oak

Shirataki Seven Junmai Ginjo 60% Sake CRV10 A blend of 61% ZinfandelNiigata. Brilliantly clear, this sake exudes tropical, intoxicang notes of melon, banana and lilac. Medium bodied on the palate, with slightly chewy, mixed flavors of black plum, Japanese musk melon, banana and honey. This sake finishes long with an underlying vein of crisp minerality. SMV: 2. 5 Seimaibuai: 60% Alcohol: 15. 5% Temp: Serve chilled 41 55 F Rice: Koshi Tanrei