US$ 199.50
and the velvet texture of the red berry fruit is completed by good acidity
Barrel fermented and aged in two-thirds new oak
It shows such elegance in the nose with complexity of black olives
A discreet nose of fresh walnuts prefaces this white wine flavored more of fractured stone than of any fruit or flower
The palate shows more beautifully ripe red fruit characters
2019 | Rene Barbier-Sara Perez 'Mas Sorrer - Mas Marer' | Montsant Bodegas Toro Albalá and the velvet texture ofA blend of Cabernet, Merlot, and Syrah, this wine is powerful, yet velvety in texture, with strong aromas of red and black fruits, and hints of tobacco and mocha. The flavors are just as rich and intense but go down silky smooth, finishing with a pleasant earthiness.