Description
The Barbareschi are then aged for 22-24 months in large botti - mostly Slavonian with a few Swiss casks they purchased in 2016
the palate is full and rounded
basket pressed
75% whole-cluster
with no SO₂ before malolactic
2024 Domaine Bachelet-Monnot Les Referts, Puligny-Montrachet Premier Cru, France Trevallon The Barbareschi are then agedSourced from 50+yearold Chardonnay vines on the cooler, down slope soils of Les Refertsjust below Meursaults Les Charmes. Grapes are hand harvested, then slowly pressed and spontaneously fermented in 350 L oak barrels. Aged 12 months in French oak (2025% new), followed by an additional 6 months on fine lees in stainless steel.
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