Jacquesson Champagne Extra Brut Cuvee 746 NV ROSSCELLAR from one of Valdobbiadene's benchmark

from one of Valdobbiadene's benchmark growers

The palate is crisp and linear

From the producer: Because there is life beyond the red

fermented in barrel

Cubeb Berries and Lemon Grass from Southern India

Jacquesson Champagne Extra Brut Cuvee 746 NV ROSSCELLAR from one of Valdobbiadene's benchmarkTraditional methods of basket pressing and extended elevage in large, old neutral barrels make for a broad, powerful wine, which has seamlessly coalesced structure to keep it focused on the palate. Restrained red and citrus fruits leave way for plenty of chalky minerality, dusty soil, toasted brioche, and a whiff of spices and orange blossom.