Description
a sweet and floral Moscatel
and believed the parcel could be one of the first planted to Chardonnay by the nearby Abbaye de Cluny monks
They had a wine program there
in Emilia-Romagna
try it with Iberian pork secreto with roasted peppers or a rich Fabada Asturiana (bean and chorizo stew)
2016 Monlot Saint-Émilion new L/I a sweet and floral Moscatel
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