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2023 Antoine Sunier, Regnie Montmerond, Beaujolais, France Vincent Pinard Winemaking: 7 day maceration

SKU 74802809777
4.5
Description

Winemaking: 7 day maceration

This was Dani’s first attempt at working with Pais in California

We attribute the success of Béton to the desire of so many to have an intriguing and food-friendly

Cider in the key of wine

Eola-Amity Hills

2023 Antoine Sunier, Regnie Montmerond, Beaujolais, France Vincent Pinard Winemaking: 7 day macerationVINEYARD: 60 year old vine parcel near the Regnie Morgon border. SOIL: Granite, 80% of area has little topsoil and is very rocky. VITICULTURE: In organic conversion VINIFICATION: Gravity flow to tanks, indigenous yeast fermentations at low temperatures to preserve fresh fruit flavors and a delicate tannic structure. Whole cluster fermentation for 8 15 days, horizontal pressing, manual racking for elevage. AGING: Aged 8 months on the lees in 90%

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