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Aged in big oak barrels before they get racked the following summer and blended directly with carbonic Spätburgunder that was aged in stainless steel
and we are confident they will soon be considered new classics in the region
harvested together and co-fermented
Just 103 liters were produced
Sourced from 27 vineyards across 11 counties in California
2016 Littorai One Acre Pinot Noir, Anderson Valley, USA Giffard Aged in big oak barrelsThis hilltop vineyard sits at 1,600 feet elevation in the mountains northeast of Boonville. Like Roman Vineyard, the winds from the northwest greatly affect the growing conditions which lead to some of the richest, most seductive and complex wines in our portfolio. In 1993, One Acre was the first vineyard designated Pinot Noir that we ever produced and in 2016 we had the opportunity to purchase this exceptional site from Rich Savoy, ensuring that this
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