US$ 874.50
Freshly-pressed merlot juice is added before fermentation
95% Pinot Noir
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Griffin's Lair
Vinification: Whole-cluster pressing
2023 Hatzidakis 'Rosette' - Rose Santorini, Greece Fatalone Freshly-pressed merlot juice is addedIn 1996 Haridimos Hatzidakis replanted a small vineyard which was abandoned since 1956, because of the large earthquake in Santorini. This vineyard of half hectare, which lies at an altitude of 330 meters, in the village of Pyrgos Kallistis, was cultivated organically with Aidani, an indigenous variety of Santorini. An existing traditional small cave was transformed, in the summer of 1997, into a winery or Kanava, which is the traditional name of the
US$ 874.50
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