2023 Gut Oggau Cecilia Rose Burgenland, Austria Podere Salicutti where maceration begins followed by

where maceration begins followed by fermentation

370 cs produced

2023 marked the first year of transition to organics (certified expected in 2026) along with a bevy of other improvements in the vineyards: cover crops in humid vintages

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and crème fraîche on the nose transition to a palate that exhibits sultanas

2023 Gut Oggau Cecilia Rose Burgenland, Austria Podere Salicutti where maceration begins followed bySteffi and Edi on this wine: Meet Cecilia, the new family member! You see her, you taste her, you feel her, she inspires you. She doesnt care about conventions, and wont be put in a box. She shows you that its good to be a little bit different. Mixed in white and red, rooted on limestone she shines bright and proves theres much more beyond the defined categories. A lover of horses, her soil releases distinct character; we know this is only the start