Bernard Bonin Meursault 1er Cru Les Genevrieres 2021 [NET] 0426JACKSON fermented above ground

fermented above ground

The Morey character is unmistakable — that wild-strawberry-and-iron note you find in great Clos de la Roche miniaturized — but the high-altitude site keeps everything taut and lined

The palate has a creamy texture with ample concentration with loads of citrus and ripe apple notes which finishes wonderfully witha puff of smoke

the Salvador that produced the Rosso was in short supply

A wonderful Champagne for food pairings

Bernard Bonin Meursault 1er Cru Les Genevrieres 2021 [NET] 0426JACKSON fermented above groundBernard Bonin is a tiny Meursault domaine that has rocketed into the conversation among connoisseurs in the past few years. Nicolas Bernard and Veronique Bonin farm just a handful of hectares organically and biodynamically, with long lees aging and minimal intervention. Genevrieres is the great 1er Cru above Charmes, rocky soiled and old vined, with Grand Cru ambition at its best. 2021 was the cool, frost shortened vintage Burgundy is calling