Description
wines are rotated into barrel for an élevage of 18 months
confers to this wine a stunning crystalline minerality
The wine is made with whole cluster fermentation from indigenous yeasts
The fruit was hand harvested and brought back to the cellar for spontaneous fermentation in picking bins with half of the fruit intact as whole-clusters and half lightly crushed
the muscat from rizzo vineyard (organic
2022 Domaine Christian Moreau Pere & Fils Les Clos Chablis Grand Cru, France Alma Fria wines are rotated into barrelFrom the domaine: Most famous appellation of Chablis, this Grand Cru has a south exposure and a soil from the Kimmeridgien, very rocky with white and dense clays. Our big parcel of 3 ha in one big piece, goes from the bottom of the hill, nearly up to the top, which allows us to divide it in three different parcels (the bottom, the middle and the top). They are always vinified separately but blended all together at the end to make one cuve. The average
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