Description

The final blend took place in mid-January with an obvious

Its black fruits are also right there

ripe tannin

with excellent breadth

following through to firm tannins and freshness at the finish

Chateau Dauzac, Margaux, France 2016 Manzanilla Sanlucar de Barrameda The final blend took placeTight and chewy with polished tannins and a extremely deep and dense center palate of fruit. Minerally and intense too. Really fine and precise. 93 Pts James Suckling

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Chateau Dauzac, Margaux, France 2016 Manzanilla Sanlucar de Barrameda The final blend took place

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