Description
The creamy palate is mouthfilling and veers just off-dry
Consultant Hubert de Bouärd has given this wine a velvey texture as well as rich wood and spice flavors
bone-dry palate
the 2019 Château Ducru-Beaucaillou is based on 80% Cabernet Sauvignon and 20% Merlot
sandalwood and dried lavender
Vouette et Sorbee Cuvee Blanc d'Argile Blanc de Blancs Extra Brut, Champagne, France NV 1.5L Elgin The creamy palate is mouthfillingMainly from a small parcel of Chardonnay in Briaunes supplemented with scattered plantings of Chardonnay in Bertrands other lieux dits. Small in volume now, it will increase when the young vines in Vouette begin to come online. Mineral, nougat, salty and long basically a Grand Cru Chablis with bubbles.
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