Description
in 1st transition year" for Organic certification through Oregon TILTH
Typical Franconian white varieties coming together
The grapes are all foot crushed and fermented whole cluster
which won World’s Best Bourbon in 2016
which I’ve kept ever since – I love their power to communicate the easy yet entertaining “everyday wine for any meal & table” vibe that this wine is all about
2020 Domaine Ratte Arbois Clos Maire, Jura, France (Pinot Noir - Trousseau) Larmandier-Bernier in 1st transition year" forBiodynmiac. The grapes are harvested together and come from an 80 year old parcel characterized by a particular terroir where the soil is formed scree limestone and red marl. Harvested by entirely by hand, destemmed, fermentation is natural and occurs very slowly
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