Description

and violets

Grand Vallee is taking the place of Fabrice's NV Brut Reserve

Grapes are foot crushed and left to macerate whole cluster for about three days

some acidity

The resulting Chardonnay is deeply textural yet restrained

2019 Clarisse de Suremain Chorey-les-Beaune, Cote de Beaune, France Bucklin and violetsClarisse only works with organic grapes and deploys minimal intervention in the cellar, sometimes adding no SO2 and sometimes just a small amount at bottling These are serious wines of terroir that err on the side of transparency, elegance, and contemplation rather than power or fruit.

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2019 Clarisse de Suremain Chorey-les-Beaune, Cote de Beaune, France Bucklin and violets

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