Fumey Chatelain Cremant du Jura, France NV Champagne then the juice is put

then the juice is put into barrels

• Average age of vines: 89 years

primarily clayey-sandy texture

Fermented and aged in older foudre

the last remaining distillery in Guyana

Fumey Chatelain Cremant du Jura, France NV Champagne then the juice is putRegion Montigny ls Arsures, Jura Varieties Chardonnay ABV 12. 5% Soils Clay, Marl, Limestone Farming Organic Winemaking This years release of Crmant blanc is made with 100% Chardonnay from the younger vines planted across the entire estate. These come from various plots found on very diverse soils. The base wine is a result of direct pressing and 6 months of ageing in cuve. Once in bottle it goes through the secondary fermentation and it is rested on