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AGING:Aged in a combo of 70% tank and 30% wood (foudres and used 400L barrels) and for 11 months
from a dry-farmed vineyard planted entirely to Tempranillo at high elevation
who wanted to vinify a white premier cru
the soil is worked manually with a cable plow and hand tools
natural fermentation with wild yeast
2021 Poderi Sanguineto I & II Vino Nobile di Montepulciano DOCG, Tuscany, Italy Ar.Pe.Pe. AGING:Aged in a combo of80% Prugnolo Gentile (local variant of Sangiovese) & 20% Canaiolo Nero & Mammolo. Prugnolo Gentile is the "noble" variant of Sangiovese found in Montepulciano and historically co planted with supporting varieties like Canaiolo and Mammolo. Proprietor Dora Forsoni has been farmiing her family vines organically forever, many of them quite old (plantings go back to 1963) and all maintained meticulously by her by hand. Soils are worked several times per
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