Description
mostly from wild plants with a small amount of cultivated fruit
Marin - with base wines aged in both barrel and tank before the assemblage
with a clean and lightly fruity aroma
Neither rich nor oaky
lemon zest
Pierre Moncuit Champagne Blanc de Blancs Brut NV (375ml) SF Chronicle mostly from wild plants withFor over a century, the Moncuit family has crafted some of the most classically styled Blanc de Blancs in Champagne, working exclusively with Grand Cru Chardonnay from Le Mesnil sur Oger. Under the leadership of Nicole Moncuit and her daughter Valrie, the estate follows a single harvest approach for its non vintage wines, focusing on transparency and terroir expression rather than blending reserve wines. Fermentation occurs in stainless steel to
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