Description
the yeasts are indigenous and the wine is made with as little pumping as possible
extreme deliciousness and mouthwatering fruit
North Coast California
dense clay
fermented whole-cluster in tank with 50 days maceration
2020 Eric Texier Cotes du Rhone Brezeme, Rhone, France Favia the yeasts are indigenous andEric's Brzme is all Syrah from the micro appellation of Brzme: bordering the southern Rhne, this tiny little area of decomposed limestone produces some wildly unique wines like nowhere else. Winemaking: Mostly whole cluster, one week maceration. Fermented and aged in large concrete vats.
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