Dragon Fruit, Yellow (Selenicereus megalanthus) Chocolate for baking Easy to Prepare: Effortlessly whip

Easy to Prepare: Effortlessly whip up a batch of mouthwatering cornbread with just a few simple steps

Either way its heavy bodied with a nice balance of acidity

Enjoy a symphony of sweet and tangy notes that invigorates your taste buds

SRTBZ-30-G

HCPCS Codes L0631/L0648: Designed for easy reimbursement

Dragon Fruit, Yellow (Selenicereus megalanthus) Chocolate for baking Easy to Prepare: Effortlessly whipThis rare yellow Dragon fruit variety is available at Sow Exotic for a limited time! Dragon Fruit is a cactus native to parts of South America where it is typically known as Pitahaya. The cactus is an ornamental climbing vine, that features a large and impressive flower. It's flesh is snow white and tastes like a fruity pillowy cloud of deliciousness. This plant comes from the family of 'moonlight cacti' indigenous to the Caribbean, Central America,