Method Spirits Dry Vermouth 750ml _grape_Grenache Cinsault Estate bottled

Estate bottled

with ample sweet fruit and a slight framing of oak spices

minimal stirring of the lees

following organic and biodynamic approaches to vineyard work

It is aged on its lees without stirring in 23-25-hectoliter foudres for 6 months

Method Spirits Dry Vermouth 750ml _grape_Grenache Cinsault Estate bottledMethod Dry is produced from a recipe of twenty seven botanicals including citron, camomile, marjoram, anise, spearmint, and nutmeg. Fresh and bright with a golden hue and medium light, oily body, this classicly styled vermouth has aromas of orange blossom, thyme, and lemon curd, and tastes of ruby red grapefruit, white raspberry, fennel and allspice. The finish is pleasantly and mildly bitter with hints of licorice and menthol. Inspired by the