Oyako - Japanese Frying Pan Verre à Saké It can also be used

It can also be used to decorate a wall or a shelf

The cherry blossom

Take your dish out of the oven or grab your hot pan with the courage and self-control of a samurai

a traditional Japanese fan

initially published in 1858 (distinct from Hokusai's similarly titled series)

Oyako - Japanese Frying Pan Verre à Saké It can also be usedJapanese Frying Pan for Oyakodon and Katsudon Prepare authentic Japanese dishes like oyakodon or katsudon right at home with this specially designed frying pan. Inspired by Japanese tradition, it allows you to recreate a restaurant quality bowl of rice topped with eggs. This Oyako pan comes with a lid featuring a steam hole to release excess moisture, ensuring perfect cooking. The vertical handle makes it easy to grip when pouring the filling over