Thibault Liger Belair, Corton Renardes Brut Zero Au Vellé and En Champs

Au Vellé and En Champs

Like the best of these wines

This is stunning and only the second year from Brunello's great producer

This is also quite firmly reduced and impossible to read today

it should be accessible after 6 to 8 years of cellaring

Thibault Liger Belair, Corton Renardes Brut Zero Au Vellé and En Champs(40% whole cluster but without the central stem). Notes of reduction and wood are all that are discernible today. By contrast there is more volume and mid palate density as well as more minerality and muscle to the broad shouldered flavors that conclude in a velvety and firm but not especially austere finish. (90 93) 2029+