Special Patent Flour - King Arthur 50lbs. Cake & Pastry Flours but they can also be

but they can also be used to add a bit of color and flavor to your favorite recipes

Powdered milk has an 18 month shelf life

Molded one-piece break-resistant polycarbonate

easily stacked

our apricot pastry filling is perfect for professional bakeries

Special Patent Flour - King Arthur 50lbs. Cake & Pastry Flours but they can also beThis special patent flour is a classic bread flour milled from the center of the wheat kernel, resulting in high protein and low ash content. It is described as suitable for both hand and machine production and formulated for consistent baking performance. The flour is identified as non GMO and specified with measured protein and ash values. It is supplied in a large format bag intended for commercial or high volume use. Culinary Uses This flour is