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Sugarless Cookie Dip Yeasts & Leavening and large-scale food production

SKU 74319413915
4.7
Sugarless Cookie Dip Yeasts & Leavening and large-scale food production
Sugarless Cookie Dip Yeasts & Leavening and large-scale food production
Sugarless Cookie Dip Yeasts & Leavening and large-scale food production
Sugarless Cookie Dip Yeasts & Leavening and large-scale food production
Description

and large-scale food production

enhanced texture

Calcium Propionate is a salt that preserves food by stopping microorganisms

Domino's Extra Fine Granulated Sugar is more than just a sweetener

Specifications• Format: Liquid food color• Shade: Christmas red• Sizes: Available in 1 gallon

Sugarless Cookie Dip Yeasts & Leavening and large-scale food productionSugarless Cookie Dip A quick drying, high gloss chocolate coating for cookies, doughnuts, Etc Preparation Instructions: 1. HEAT to minimum 125 135F in a double boiler or enrober. 2. Cool to 120 130F for desired thickness of the coating on Baked products 3. Product to be coated should be room temperated. Packaging: 20 lb Pail Country of Origin: USA Kosher Certification Item Number: D 1403

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