Description
producing sparkling wine in an ancient method
The fruit for this wine was sourced from several vineyards in Marlborough
The firm of Emile Beyer is under the guidance of Christian Beyer
stone fruit and Meyer lemon notes mingle with rich yet balanced oak from barrel fermentation
crisper version of Pinot Grigio from the Germanic region of Italy
Benito Ferrara Irpinia Aglianico "Vigna Quattro Confini", 2020 Liguria producing sparkling wine in anClove, minerals, bright black plum, violets, cigar box, eucalyptus. Ripe summer plum, fig, mineral driven palate; bright on a robust palate. Gabriella Ferrara and her husband Sergio, who own and manage the estate, are the fourth generation of viticulturists of their family. This small, family run estate in Southern Italy produces beautiful terroir driven wine, with a ton of heart and charm. 100% Aglianico. Tufo, Italy 100% Aglianico Appellation:
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